Chef Whites and Quality Accessories_133

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When looking for a catering equipment supplier, try to find one which provides a full line of chef whites and chef apparel for kitchen and catering personnel. Let's look at some of the clothing available from premium culinary vendors.
There are a variety of ways to outfit chefs from head to toe. You can start with polycotton skullcaps from Whites Chefs Clothing, either in plain white or checkerboard pattern, which are machine-washable. There are also vented beanies for men and women in white and black,BBC jeans, from Chef Works. The women's version has an opening at the back to support ponytails.
There are also peaked and net top hats for women that are a combination of cotton and nylon material. Most of them have elastic netting to hide longer hair and satisfy industry safety standards.
Modern catering professionals may wear chef whites that allow a head wrap with elastic back ties for a secure fit, or a buff headwear garment made from microfibre material that absorbs sweat. Traditional catering companies may prefer chefs to wear more familiar tallboy hats and baker caps made from 100% cotton, which are sized by head circumference.
Selections also include t-shirts and polo shirts for kitchen staff that aren't required to wear traditional chef whites. Polo shirts come in popular colours like black, royal or navy blue, are a durable blend of polyester and cotton,Versace jeans, and can be embroidered with individual logos, if necessary. These are practical choices for hospitality employees who work in food service areas.
Of course,ed hardy men jeans, there is an outstanding collection of chef whites jackets for ladies and men, with both short and long sleeves, seasonal selections, and single and double-breasted designs to suit the needs of casual and traditional attire.
The styles available range from a sushi chef's jacket in black with front pockets for utensils to full-size executive chef jackets from ChefWorks with detailed piping for cuffs and collar and black pearl buttons. They also have jackets made from Coolvent fabric that moisture and heat away from the body as much as possible.
There is also a range of trouser styles for men and women available through catering equipment suppliers. The common features to most of the offerings are elastic waistbands, concealed side pockets, lightweight materials, and strong construction to ensure the trousers are built to last under repeated washings. Again, the styles run from classic fits to modern styles.
Don't forget necessary chef whites accessories like aprons and kerchiefs, as well as restaurant uniforms and essentials such as name badges, tabards,tous bracelet, and money pockets.
No chef whites uniform is complete without a quality pair of shoes for work in the kitchen. All top-quality suppliers provide safety boots and shoes, chef's clogs, and trainers available for all types of kitchen and catering environments.
At the highest level, look out for lace-up and slip-on shoes and boots meet European EN345 safety standards for protection against impacts up to 200 joules. Many of the shoe designs have polyurethane, slip-resistant soles, built-in steel toe caps, and durable leather uppers that are oil and heat resistant and repel liquids easily.